Monday
Mon
Tuesday
Tues
Wednesday
Wed
Thursday
Thur
Friday
Fri
April 6 6

Jambalaya
White Beans
Salad
Red apple wedges
Dinner Roll

April 7 7

Honey Citrus Chicken over fried rice or white rice
Glazed carrots
Garden Salad
Pineapples

April 8 8

Catfish
Macaroni and cheese
Salad
Strawberries

April 11 11

Chicken Tenders
Red beans and rice
Garden Salad
Diced peaches
Biscuit

April 12 12

Spaghetti with meat sauce
Salad
Applesauce
Garlic Bread

April 13 13

Roasted Chicken
Mashed Potatoes
Garden Salad
Orange Wedges
Easter Cupcake

April 14 14

Macaroni and Cheese
Fresh Vegetable Medley
Salad
Red Apple Wedges

April 25 25

Turkey Chili
Seasoned green beans
Diced Pears
Conbread

April 26 26

Chicken Spaghetti
Steamed Broccoli
Salad
Orange Wedges
Garlic Bread

April 27 27

BBQ Pork Patty on a bun
French Fries
Salad Cup
Applesauce

April 28 28

Baked Chicken
Macaroni and cheese
Salad
Biscuit
Strawberries

April 29 29

Nachos with cheese
Seasoned Black beans
Salad
Apple Wedges

Meal for May 24

Choices

M/W/F Pepperoni pizza or chicken smackers. T/TH baked potato.

Notes

Menu subject to change. All meals served with choice of Milk.

Notification Statement

Peanuts and Peanut Butter are not purchased for meals produced by the Baton Rouge Diocese Child Nutrition Program, however, some products served may contain nuts, may be produced in plants that use nuts and may contain traces of nuts.

My School Bucks

Pay for meals online by visiting MySchoolBucks.com